I went camping for the first time last week.  It wasn’t as rugged as some of the stories that I have heard about people getting really out there and experiencing the great outdoors, but really, it was outdoors enough for me.  We did what most people would call car camping, and josh was it great times.

We had cast iron frying pans with us, and that with a bunch of groceries that we got from the store before the trip, we made wonderful pizzas right on the open fire.  I had such a great time on this trip, I’m planning another one with my wife in the near future.

The best thing that I like about my cast iron cookware is that pan actually adds to the flavor of the cooking.  Just like when you have a barbeque pit that you treat accordingly so that you get the right wood fired taste, a cast iron is a flavor retention device.

Unlike cheap metals that take away from the final food product.  Cast iron is amazing for those that like added flavor there cooked treat.  The cleaning method for cast iron pan allows the high grade metal to retain added flavor that transcends one plate to the next.  I just love my cast iron cookware.